<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>15449</slims:modsResultNum>
<slims:modsResultPage>1446</slims:modsResultPage>
<slims:modsResultShowed>10</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="409">
<titleInfo>
<title>PENGGUNAAN PUPUK ORGANIK CAIR UNTUK MENINGKATKAN PRODUKSI DAN KEUNTUNGAN TANAMAN UBI JALAR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WINI ASESARIA NBP.1301341010</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">MANAJEMEN PRODUKSI PERTANIAN</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="410">
<titleInfo>
<title>RANCANG BANGUN DAN UJI KINERJA ALAT TANAM JAGUNG SEMI MEKANIS MODEL METERING DEVICE TIPE HORIZONTAL</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Buffa, Elwood S.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">MESIN DAN PERALATAN PERTANIAN</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="411">
<titleInfo>
<title>PEMANFAATAN TEMPE DALAM PEMBUATAN PERGEDEL</title>
</titleInfo>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">teknologi pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="412">
<titleInfo>
<title>PEMANFAATAN AYAM CULL DAN WORTEL OUT OFF GRADE DALAM PEMBUATAN BAKSO AYAM</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AZIZUL HAYATI NBP. 1301331017</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">teknologi pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="413">
<titleInfo>
<title>Pemanfaatan pare dan nangka dalam pembuatan abon ayam cull</title>
</titleInfo>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">teknologi pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="414">
<titleInfo>
<title>Pemanfaatan jantung pisang dalam pembuatan Takoyaki</title>
</titleInfo>
<name type="personal" authority="">
<namePart>MUHAMMAD WAHYU No BP. 1201312050</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">teknoilogi pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="415">
<titleInfo>
<title>pemanfaatan tithonia sebagai pupuk organik cair (poc) untuk meningkatkan produksi jagung (Zea mays L)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ALI AHMAD ANDRY SIREGAR NIM. 1301312024</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Budidaya Tanaman Pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="416">
<titleInfo>
<title>pemanfaatan bokasih kotoran ayam dan titihonia untuk meningkatkan produksi jagung manis (Zea mays saccaharata Sstrut)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>BABUL REZKI NBP. 1301372028</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Budidaya Tanaman Pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="417">
<titleInfo>
<title>penggunaan kompos tithonia (tithonia diversifolia) dan pseudomonas flourescens untuk meningkatkan pertumbuhan dan produksi jagung manis (zea mays saccaharata sturt.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DODI SETIAWAN BP. 1301381009</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Budidaya Tanaman Pangan</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="418">
<titleInfo>
<title>STRATEGI DIFERENSIASI USAHA ROTI GORENG ISI PISANG COKELAT UNTUK MENINGKATKAN PENDAPATAN DI KECAMATAN HARAU</title>
</titleInfo>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Agribisnis</placeTerm></place>
<publisher></publisher>
<dateIssued>2015</dateIssued>
</originInfo>
</mods>
</modsCollection>