<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>15451</slims:modsResultNum>
<slims:modsResultPage>984</slims:modsResultPage>
<slims:modsResultShowed>10</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="13302">
<titleInfo>
<title>PT. ANUGERAH AGUNG CITRATAMA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>RAHMAWATI BP. 05015019</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2008</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13303">
<titleInfo>
<title>PENGARUH KOMPOS KULIT UMBI UBIKAYU DENGAN BIOAKTIFATOR TrichodermaharzianumUNTUK MENINGKATKAN PRODUKSI JAGUNG (Zea mays L.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ARIF HIDAYAT ASRIL NIM. 1311323039</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>ERPINA PARAPAT BP. 1101321003</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2014</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13304">
<titleInfo>
<title>SUBSTITUSI AMPAS TAHU DALAM PEMBUATAN NUGGET</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WINA DEWI PUTRI NBP: 1301322025</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>NENENG KURNIATI BP. 06015008</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2009</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13305">
<titleInfo>
<title>PEMANFAATAN KOMPOS TITHONIA(TithoniadiversifoliaL.) DANKOTORAN AYAM SEBAGAI PUPUK ORGANIK UNTUK MENINGKATKAN PRODUKSI JAGUNG PIPILAN (Zeamays L.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>BEDRI ABDILLAH NBP. 1301373048</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>KARTIB HASANAH BP. 1101321013</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2014</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13306">
<titleInfo>
<title>ANEKA OLAHAN PANGAN UBI KAYU (Manihot esculenta cranzt) DI USAHA KERIPIK UBI “OVIGA”TANJUNG PAUH PAYAKUMBUH-SUMBAR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WINA DEWI PUTRI NBP: 1301322025</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>NUR ASMI NBP. 05015023</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2008</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13307">
<titleInfo>
<title>PEMANFAATAN KEDELAI DALAM PEMBUATAN ES KRIM</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AFRIA NOVA BP. 06015005</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2009</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13308">
<titleInfo>
<title>UPAYA MENINGKATKAN PERTUMBUHAN KAMBING DENGAN MENGGUNAKAN SAKABLOK DAN BAHAN DEFAUNASI TEPUNG BUAH LERAK (Sapindus rarak DC)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WIDA PURNAMA SARI 1401381006</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>ADE AYU DWI NUR CAHYO WATI 1401381001</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>R.A. Ditia Dewi Puja Lestari</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>UMMI KALSUM MATONDANG No Bp: 04 011 009</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2007</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13309">
<titleInfo>
<title>PEMANFAATAN LIMBAH BATANG JAGUNG SEBAGAI KOMPOS UNTUK MENINGKATKAN PRODUKSI JAGUNG (Zea mays L.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WINA DEWI PUTRI NBP: 1301322025</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>MINAR SARMAULI HUTASOIT NBP. 1101321015</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2014</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13310">
<titleInfo>
<title>PENGOLAHAN DAN PENYAJIAN MENU STANDAR B (TIGA PROTEIN) DI PT. ANUGRAH AGUNG CITRATAMA (A.A CATERING) PADANG SUMATERA BARAT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ERNI SUPRIANI NBP. 05015014</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2008</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="13311">
<titleInfo>
<title>PENGOLAHAN CRUDE PALM OIL (CPO) DAN PALM KERNEL OIL (PKO) DI PT. PERKEBUNAN NUSANTARA V TANDUN KABUPATEN KAMPAR, RIAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>KHAIRANI NBP. 05015007</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2008</dateIssued>
</originInfo>
</mods>
</modsCollection>